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The Ranchlands Podcast #22

Dylan Taylor

“The day to day here is so different and it's hard to teach someone on a streamlined, typed up, pre-made program. Different opportunities arise at different times based on what the ranch needs and what we need to do. Just paying attention and taking it all in will really help you excel faster"

Our Guest

Dylan grew up in Arlington, TX and spent his early adult life honing in the craft of barbecue. he moved to Colorado in 2020 to take a job as the assistant cook at our guest lodge on the Zapata Ranch. After a season spent cooking at the lodge, Dylan jumped over to a fencing role on the Medano where we keep our bison herd. He spent a year fixing fence over at the Zapata and wanted to pursue a ranching internship and was lucky to join the crew at the Chico where he has been for almost two years. He is now pursuing a Ranch Management apprentice at the Chico Basin Ranch.

More Podcast Episodes

#35: People of Ranchlands: Jonathan Tullar

Jonathan Tullar first joined Ranchlands back in 2009, and he has played an integral role in almost every aspect of Ranchlands’ businesses. He is currently the Foreman of the Wyoming...


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