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The Ranchlands Review

What Edie Ure Learns from Plants

In pursuit of color. How a high fashion career in London became the catalyst for foraging wild plants in Colorado.

Healthy Earth 80 Years in the Making

António Garcia has been farming successfully for over seven decades. His guiding principle? Topsoil. Meet one of the local farmers whose produce supplies the Zapata Ranch kitchen.

The Wisdom of Cows

Cattle trails are not necessarily aimless ruminant wanderings, but rather the materialization of purpose and intentionality.

Bringing Rain

Rain in the summer makes all the difference to a successful growing season on the prairie.

Branding Mornings

A playlist for falling out of bed at 3am and catching horses in the dark, followed by several hours of gathering, roping and branding calves.

Cattle Brandings Then and Now

Livestock brandings have roots dating back to over 4,700 years ago but still remain relevant today. Learn its history and role at Ranchlands.

Rodents on the Range: The Treasure House

Weaving among the shrubs and cacti, I came upon a very strange structure, something I had not seen before. I wondered: what animal built this curious house?

Women You Should Know: Bonnie McCarroll

She wore a large-brimmed beaver hat, fringed gloves, a handmade western blouse, custom boots, and jodhpurs. Sometimes she’d add a wild rag, vest, chinks, or woolies. She’d pin down her hair,...

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