The Ranchlands Review
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Dogs of Ranchlands: Duke III and Jam
Duke calls Jam his "nuclear weapon," because of his energy, enthusiasm and independence.
In the Studio with Teal Blake
"I think you really do a subject an injustice if you don't know about it. If your heart's not in it, it doesn't mean anything."
March 2024 Updates: In the Cusp of Winter's End
We all think about the future in one way or another. We think about it because we wonder about it, worry about it or dream about it. Regardless, do we...
People of Ranchlands: Claudia Landreville
Meet Claudia Landreville, Ranchlands photographer and social media manager, and part of the ranch management team at the Frying Pan Ranch in Texas.
Fencing on the Medano
Fencing on the Medano, the pendulum swings. Most days, the rhythm of fencing makes for peaceful days of fixing and moving on.
Living in a Charlie Russell Painting
Cary Morin on creating Native Americana music inspired by the legendary Western artist CM Russell.
February 2024 Updates: What if...
I was recently digging around in a stack of papers in a closet, when I found several essays that I wrote in the first two years of moving onto the...
January 2024 Updates: Spring Time is Coming
We have been out in the fields first thing in the mornings, removing burdock that is sprouting up throughout the fields, a tenacious encroaching plant with Velcro seeds that stick...
Golden Crystal Kingdom
Vincent Neil Emerson on his East Texas roots and the catharsis of songwriting.
Pot Pie
This mouthwatering dish combines the comfort of a classic pot pie with the heartiness of Ranchlands ground beef.
December 2023 Updates: About Land
I want to find a way to experience land in a way that makes me feel that I belong to it, instead of it belonging to me.
November 2023 Updates: A Trial of Giving Thanks
I sit alone on my couch in the wee, dark hours of the morning, not long after we were notified that our lease agreements for the Chico will not be...
Meatballs and Garlic Sauce
Crafted with robust Ranchlands ground beef and a dash of western-inspired seasoning, these meatballs capture the essence of bold flavors and deliver a hearty, satisfying meal.
